I read a surprising article today about The US Consumer Product Safety Commission considering a ban on indoor natural gas stoves. As someone who has always preferred cooking on gas as opposed to electric, this seemed like an odd proposal. After reading the article, I now better understand where this is coming from, but not sure I'm ready to turn in my gas stove for an electric one (even considering the $840 rebate now offered by the Inflation Reduction Act). What do you people think? My foodies and chefs out there, am I wrong in thinking that cooking on gas is the preferred method? It seems like in real estate, gas stoves are always promoted as an "upgrade" over electric. Curious to hear people's thoughts on this. Gotta run! Dinner is on (on gas btw...)!
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AuthorField Notes from the FSBO Sherpa. Helping guide motivated, DIY homeowners through the For Sale By Owner journey, one real estate transaction at a time. Archives
December 2023
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